Trip to Asia 2007 - Singapore
Friday, December 28th, 2007Now, here is a city anyone can have fun and wanting to come back for more. My first impression about Singapore is the constant smell of food in the air. It began as soon as you step into the airport terminal. Even walking out from the hotel gym, by the swimming pool, I smell roasted duck.

One can spend hours and hours in the Singapore Botanic Garden. The varieties of orchards and other exotic plants were beyond my comprehension. Even though the heat and humidity made us extremely uncomfortable, I didn’t mind at all being sweaty and sticky being outdoor browsing different garden areas.

Excellent food anywhere we went in Singapore. We traveled far and ventured into different areas of the city looking for local favorites and eateries recommended by food critics.

There is definitely nightlife in this sleepless city. Nearly midnight, Orchard Road are still alive with streetlights, jammed traffic, and shoulder-to-shoulder pedestrians.

I also noticed a good amount of art displays in public areas. In the downtown area, MRT and malls are connected with tunnels. These cooling underground passages ways showcases contemporary and experimental art pieces.

Installation pieces are also common in outdoor shopping areas.





















